Savory crepes filled with tomatoes, eggs, herbes de Provence and cheese are among the cheap, French-style fast food served all over the island.
I'd wanna head to the island's south side, to the seaside town of Pointe du Bout. Pointe du Bout is still close to the capital and some of the beaches and it isn't as expensive, considering that Martinique is still under French jurisdiction and the Euro dollar applies there.
But it seems like an interesting island...I'd like to go visit one day soon.
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